M. Chalamaiah: search on Z-Library

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1

Fish protein hydrolysates: Proximate composition, amino acid composition, antioxidant activities and applications: A review

Chalamaiah, M., Dinesh kumar, B., Hemalatha, R., Jyothirmayi, T.

Journal:

Year:

2012

Language:

english

File:

PDF, 342 KB

english, 2012

2

Elements of network protocol design, M.G. Gouda, Wiley, ISBN 0-471-19744-0, £48.50.

Journal:

Computer Communications

Year:

2000

Language:

english

File:

PDF, 41 KB

english, 2000

3

Chemical composition, molecular mass distribution and antioxidant capacity of rohu (Labeo rohita) roe (egg) protein hydrolysates prepared by gastrointestinal proteases

Chalamaiah, M., Jyothirmayi, T., Bhaskarachary, K., Vajreswari, A., Hemalatha, R., Dinesh Kumar, B.

Journal:

Food Research International

Year:

2013

Language:

english

File:

PDF, 690 KB

english, 2013

4

Immunomodulatory and anticancer protein hydrolysates (peptides) from food proteins: a review

Chalamaiah, Meram, Yu, Wenlin, Wu, Jianping

Journal:

Year:

2017

Language:

english

File:

PDF, 835 KB

english, 2017

5

Protein hydrolysates from meriga (Cirrhinus mrigala) egg and evaluation of their functional properties

M. Chalamaiah, G. Narsing Rao, D.G. Rao, T. Jyothirmayi

Journal:

Year:

2010

Language:

english

File:

PDF, 351 KB

english, 2010

6

Finding shortest paths in distributed loop networks

Nimmagadda Chalamaiah, Badrinath Ramamurthy

Journal:

Information Processing Letters

Year:

1998

Language:

english

File:

PDF, 418 KB

english, 1998

7

Data warehousing and data mining for telecommunication, R. Mattison, Artech, ISBN 0-890-06952-2, £52.

Journal:

Computer Communications

Year:

2000

Language:

english

File:

PDF, 41 KB

english, 2000

8

Antidiarrhoeal activity of ethanol and aqueous extracts of Carum copticum seeds in experimental rats

Balaji, G, Chalamaiah, M, Ramesh, B, Reddy, Y Amarnath

Journal:

Asian Pacific Journal of Tropical Biomedicine

Year:

2012

Language:

english

File:

PDF, 385 KB

english, 2012

9

Ameliorating activity of ginger (Zingiber officinale) extract against lead induced renal toxicity in male rats

Reddy, Y. Amarnath, Chalamaiah, M., Ramesh, B., Balaji, G., Indira, P.

Journal:

Journal of Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 1.60 MB

english, 2014

10

Chemical composition and functional properties of mrigal (Cirrhinus mrigala) egg protein concentrates and their application in pasta

M. Chalamaiah, K. Balaswamy, G. Narsing Rao…

Journal:

Journal of Food Science and Technology

Year:

2013

Language:

english

File:

PDF, 233 KB

english, 2013

11

Immunomodulatory effects of protein hydrolysates from rohu (Labeo rohita) egg (roe) in BALB/c mice

Chalamaiah, M., Hemalatha, R., Jyothirmayi, T., Diwan, Prakash V., Uday Kumar, P., Nimgulkar, Chetan, Dinesh Kumar, B.

Journal:

Food Research International

Year:

2014

Language:

english

File:

PDF, 490 KB

english, 2014

12

[IEEE Eighth International Conference on High-Performance Computing in Asia-Pacific Region (HPCASIA'05) - Beijing, China (2005.07.1-2005.07.1)] Eighth International Conference on High-Performance Computing in Asia-Pacific Region (HPCASIA'05) - Hypercube and its variant networks: a topological evaluation

Rao, M.V., Chalamaiah, N.

Year:

2005

Language:

english

File:

PDF, 433 KB

english, 2005

13

[IEEE Comput. Soc Proceedings. Fifth International Conference on High Performance Computing - Madras, India (17-20 Dec. 1998)] Proceedings. Fifth International Conference on High Performance Computing (Cat. No. 98EX238) - Multiple token distributed loop local area networks: analysis

Chalamaiah, N., Ramamurthy, B.

Year:

1998

Language:

english

File:

PDF, 107 KB

english, 1998

14

Chemical composition and immunomodulatory effects of enzymatic protein hydrolysates from common carp (Cyprinus carpio) egg

Chalamaiah, M., Hemalatha, R., Jyothirmayi, T., Diwan, Prakash V., Bhaskarachary, K., Vajreswari, A., Ramesh Kumar, R., Dinesh Kumar, B.

Journal:

Year:

2015

Language:

english

File:

PDF, 402 KB

english, 2015

15

Antioxidant activity and functional properties of enzymatic protein hydrolysates from common carp (Cyprinus carpio) roe (egg)

Chalamaiah, M., Jyothirmayi, T., Diwan, Prakash V., Dinesh Kumar, B.

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 655 KB

english, 2015

16

Antiproliferative, ACE-inhibitory and functional properties of protein hydrolysates from rohu (Labeo rohita) roe (egg) prepared by gastrointestinal proteases

Chalamaiah, M., Jyothirmayi, T., Diwan, Prakash V., Dinesh Kumar, B.

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 653 KB

english, 2015

17

Physicochemical and functional properties of livetins fraction from hen egg yolk

Chalamaiah, Meram, Esparza, Yussef, Temelli, Feral, Wu, Jianping

Journal:

Food Bioscience

Year:

2017

Language:

english

File:

PDF, 678 KB

english, 2017

18

Anti-inflammatory effects of egg yolk livetins (α, β, and γ-livetin) fraction and its enzymatic hydrolysates in lipopolysaccharide-induced RAW 264.7 macrophages

Meram, Chalamaiah, Wu, Jianping

Journal:

Food Research International

Year:

2017

Language:

english

File:

PDF, 1.10 MB

english, 2017

19

Removing Cross-linked Telopeptides Enhances the Production of Low-Molecular-Weight Collagen Peptides from Spent Hens

Hong, Hui, Chaplot, Shreyak, Chalamaiah, Meram, Roy, Bimol C., Bruce, Heather, Wu, Jianping

Journal:

Journal of Agricultural and Food Chemistry

Year:

2017

Language:

english

File:

PDF, 2.22 MB

english, 2017

20

Effect of ultrasound on the preparation of resveratrol-loaded zein particles

Liang, Qiufang, Ren, Xiaofeng, Zhang, Xi, Hou, Ting, Chalamaiah, Meram, Ma, Haile, Xu, Bin

Journal:

Journal of Food Engineering

Year:

2017

Language:

english

File:

PDF, 2.16 MB

english, 2017

21

Identification of New Anti-inflammatory Peptides from Zein Hydrolysate after Simulated Gastrointestinal Digestion and Transport in Caco-2 Cells

Liang, Qiufang, Chalamaiah, Meram, Ren, Xiaofeng, Ma, Haile, Wu, Jianping

Journal:

Journal of Agricultural and Food Chemistry

Year:

2017

Language:

english

File:

PDF, 542 KB

english, 2017

22

Pretreatment with formic acid enhances the production of small peptides from highly cross-linked collagen of spent hens

Hong, Hui, Roy, Bimol C., Chalamaiah, Meram, Bruce, Heather L., Wu, Jianping

Journal:

Year:

2018

Language:

english

File:

PDF, 5.78 MB

english, 2018

23

Dielectric Pretreatment of Rapeseed 1: Influence on the Drying Characteristics of the Seeds and Physico-chemical Properties of Cold-Pressed Oil

Xu, Baoguo, Wei, Benxi, Ren, Xiaofeng, Liu, Yaogang, Jiang, Hao, Zhou, Cunshan, Ma, Haile, Chalamaiah, Meram, Liang, Qiufang, Wang, Zhirong

Journal:

Food and Bioprocess Technology

Year:

2018

Language:

english

File:

PDF, 2.73 MB

english, 2018

24

Physicochemical and functional properties of leftover egg yolk granules after phosvitin extraction

Chalamaiah, Meram, Esparza, Yussef, Hong, Hui, Temelli, Feral, Wu, Jianping

Journal:

Year:

2018

Language:

english

File:

PDF, 1.41 MB

english, 2018

25

Pre-Formulation and Formulation Approaches for Buccal Films

M, Chalamaiah, PK, Sharma

Journal:

Journal of Bioequivalence & Bioavailability

Year:

2016

Language:

english

File:

PDF, 710 KB

english, 2016

26

Effects of frequency ultrasound on the properties of zein-chitosan complex coacervation for resveratrol encapsulation

Ren, Xiaofeng, Hou, Ting, Liang, Qiufang, Zhang, Xi, Hu, Di, Xu, Baoguo, Chen, Xinxiang, Chalamaiah, Meram, Ma, Haile

Journal:

Year:

2018

Language:

english

File:

PDF, 1.01 MB

english, 2018

27

Mechanism and Potential of Egg Consumption and Egg Bioactive Components on Type-2 Diabetes

Wang, Xiaofeng, Son, Myoungjin, Meram, Chalamaiah, Wu, Jianping

Journal:

Year:

2019

Language:

english

File:

PDF, 389 KB

english, 2019

28

Regulatory requirements of bioactive peptides (protein hydrolysates) from food proteins

Chalamaiah, Meram, Keskin Ulug, Sule, Hong, Hui, Wu, Jianping

Journal:

Journal of Functional Foods

Year:

2019

File:

PDF, 383 KB

2019

29

Zein hydrolysate and its peptides exert anti-inflammatory activity on endothelial cells by preventing TNF-α-induced NF-κB activation

Liang, Qiufang, Chalamaiah, Meram, Liao, Wang, Ren, Xiaofeng, Ma, Haile, Wu, Jianping

Journal:

Journal of Functional Foods

Year:

2019

Language:

english

File:

PDF, 1006 KB

english, 2019

30

Simulated gastrointestinal digests of corn protein hydrolysate alleviate inflammation in caco-2 cells and a mouse model of colitis

Liang, Qiufang, Ren, Xiaofeng, Chalamaiah, Meram, Ma, Haile

Journal:

Journal of Food Science and Technology

Year:

2020

File:

PDF, 1.08 MB

2020